Tea of The Week

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Week Of

April 1

Jelly Bean

The definition of fun – a fruit blend with hibiscus and loaded with jelly beans that steeps to a beautiful pink hue. A sure sign that spring is here!

April 8

Peanut Butter Egg

Black tea scented with the classic combination of peanut butter and chocolate. An Easter favorite in your cup!

April 15

Coconut Cream

Rich creamy coconut paired with black tea and chocolate. A coconut lover’s dream!

April 22

Enchanted April

You’ll be lost in Tuscany as you sip this Rooibos and Honey Bush blend of tart lemon and creamy vanilla.

April 29

Lemon Chiffon

An herbal infusion with a twist of lemon.